Products

  • Still and sparkling wine.

Features

  • The UNIFLUX-ENO is an integrated system for wine microfiltration and line CIP which includes:
    • wine filtration unit;
    • water filtration unit;
    • steam filtration unit;
    • nitrogen filtration unit;
    • complete CIP unit.
  • All units pre-assembled at Procomac factory on self-supporting stainless steel skids for fast assembly and start-up.
  • Power board installed on the same skid.
  • User-friendly control panel with colour touch screen.
  • Complete automation of start-up and working operations.

Advantages

  • Biological cold stabilization: using microfiltration cold biological stability of the product is achieved by removing all potentially harmful micro-organisms from the grape juice, wines, sparkling wines, wine cooler, avoiding the use of alternative techniques which may deteriorate the product.
  • Control of re-contamination points: line cip, counter-pressure gas deodorization, sterilisation of water for bottle rinsing, filtration of sterilisation steam.
  • An automated production and CIP system which eliminates the risk of any errors deriving from incorrect procedures performed by the operators; the quality of the process is controlled and certified.
  • A reduction in operating times: the possibility of launching automatic washing and sterilization cycles at the end of the day without any need for the operator to supervise the line.
  • Versatility: precise cycle adaptation and easy cycle changes according to the various wines bottled.
  • Elimination of the risks of system contamination: mixproof valves avoid any type of mixing between wine and utilities.
  • The Quality and organoeleptic characteristics of the stabilized product with cold stabilization are superior if compared to pasteurisation.
  • Space occupied and installation times are drastically reduced.
  • Simple controls of every parameter from the touchscreen panel of the filler.